250 GRAM

Our frequently selling spices.

250 Gram

Dhaniya Powder

It is commonly known features as an ingredient in Indian cuisine.

250 Gram

Jeera Powder

Used in stir fry dishes, curries, soups, salads, chaats etc.

250 Gram

Haldi Powder

Almost all Indian dishes use Haldi as part of the masala.

250 Gram

Golki Powder

To add flavour and spice to meats, fish, vegetables, salad, and more.

250 Gram

Sabji Masala

Used to rustle up a quick vegetable curry, all you need is vegetables.

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